Features seasonally inspired New American cuisine with northern country influences. The menu utilizes locally sourced ingredients with a large selection of vegetable dishes. Chef Christopher Wall will be featuring New England flavors and will utilize approachable nose to tail cooking.
Maine Family Farms Beef, smoked cheddar, dill pickles, special sauce, & country fries 15
Classic Double Burger with North Country Bacon, beef steak tomatoes, lettuce, onion, special sauce, & country fries 17
Bread & butter pickle, house mayonaise, romaine, country fries 15
Beets, mushrooms, sweet potato noodles, rice & lentil patty, yogurt sauce, tomato jam, country fries 16